My mom has gifted me the Pioneer Woman's cookbooks for the past several Christmases. I can typically be found Saturday mornings on my couch at 10:00 watching her show. I don't think I've ever said "I don't think I'll like that" with one of her recipes. Instead I'm usually drooling over what she is cooking. Her cookbooks are just fantastic. They are step by step, which I LOVE because you know exactly what you dish should look like at a certain point. I've made many things of hers, and they never disappoint. This dish came out of one of her very first cookbooks. I had to tweak it a little bit because I didn't have the ingredients to make homemade pesto, but I had a jar of prepared on hand. It was a simple swap, and one that you can easily do yourself! Let me know if you like this recipe card format. It might be easier for you to read while you are cooking!
I served mine with a piece of breaded chicken, but grilled chicken with this would be absolutely divine!
I served mine with a piece of breaded chicken, but grilled chicken with this would be absolutely divine!
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