Skip to main content

Show & Tell: Favorite Pinterest Pins

What did we do before Pinterest? I think we actually hung things up on a bulletin board!! I'm like everyone else and is obsessed. There isn't a better way to keep track of recipes, quotes, home things etc in one area than Pinterest. I'm linking up with Andrea today to share with you my favorite pins!

I have 16 boards. So I figured I would give you a favorite pin from each of my boards! You can follow all of my boards here!

When I go to Duke again, this is what I will wear to walk around campus!: My Style:

I LOVE this outfit! It screams Duke, and the touch of leopard makes it even better! I need to find a blue blazer like this, and those awesome grey pants!



Pick up a letter at Hobby Lobby or craft store; paint it your color; add house numbers!: For the Home:

I think this is so cute! Plus, it is cheap, and would look great on a house or apartment!








Favorite Places and Spaces:

Bora Bora-YES PLEASE!! Must go here one day!:  Bora Bora is on my bucket list. I'd love to go there and to just relax and look at that beautiful water. I would definitely want to stay in an over water bungalow to look at the fish!
This would be accurate at my house!:

Things I Love:

You will find a lot of animal pictures on this board! Animals just make you happy!




Teaching Ideas:

Rewards for students during CST testing:  Unfortunately testing is all to common today. I think these small treats are a great reminder to students that as long as they try their best that is all that matters.

Sports Love:

Duke Basketball Tshirt Cameron Indoor Stadium address by AspieTees, $19.99  I NEED TO OWN THIS!!!:  It should be no surprise that Duke dominates this board. LOL! Can we talk about this shirt though?! I mean, it is the truth!

Food:

There are way to many favorites to count. You can look through them here!

Future Wedding:

Love this idea!:  I definitely want a photo like this with my wedding rings. Also on this board you will find a lot of wedding dresses and rose gold engagement rings!

Gifts:

Candy cane sugar scrub...oh ya everyones getting these for xmas!:  I couldn't believe how many sugar scrubs I had pinned until I looked at this board. Looks like I had better get busy!

Words to Live By:

Prayer:  I have so needed this prayer. This board has so many inspirational quotes on it. I just need to print some of them out and read them every.single.day.

Man Candy:

Just do yourself a favor and go look. Lots of athletes and singers. Hey, whatever works right?!

Babies:

OMG!:  I mean can you even stand it?! This board will find cute announcements, Elf on the Shelf ideas, and a whole host of other topics.

Misc:

Military phonetic alphabet @Thomas Marban Marban Marban Haight's Outdoor Superstore:  Welcome to my brain. There is so much randomness on this board. Why did I pin this? I thought it was cool, and useful, and something random I could fill my brain with. Check this board out for more randomness!

Fave Movies, TV, Music:

Check this one out!

Mandii's Muse Blog Posts:

I have a whole section of my blog posts on here (which I horribly need to update!)

Clean Eating and Fitness:

This one is always being added too! They are here!

Congratulations, you made it through this horribly long post! I can't wait to read your favorite pins!

P.S. Could you tell I was starting to be "over" all the pins around Favorite Movies and such? Lol!

Thanks again, Andrea!


Comments

Popular posts from this blog

Cooking for a Crowd: Spaghetti Sauce

My family likes to save money when we have parties. One way to do so is to cook everything ourselves, instead of hiring a caterer. Today, I wanted to give you a recipe for spaghetti sauce that will feed a crowd. This recipe is best made in an 18 quart roast pan. We bought most of our sauces and tomato paste at Costco. Ingredients: 2 onions 3 cans diced tomatoes 2 #10 cans of tomato sauce 1 #10 can on spaghetti sauce 1 heaping tsp of garlic minced 2 (28 oz) cans of crushed tomatoes 4 (6 oz) cans of tomato paste 1 tsp sugar Onion and garlic salt, italian seasoning, parsley, oregano to taste 1 pound of each: ground meat, hot and sweet sausage Look at the deliciousness!  In a skillet brown your meat and sausage in a little oil. Once browned place off to the side. Combine your onions, garlic, diced tomatoes, and crushed tomatoes. *Sweat your onions down first, then add the garlic. Then your tomatoes.* Open your tomato sauces and spaghetti sauces (w...

High Five for Friday

Friday is here again! It is always a wonderful way to bring in the weekend. Here is what I loved this week. 1. I made another visit to Freedom Farms. I bought some apples, and bread. 2. I absolutely loved my Birchbox and Ipsy bags this month! The Ipsy review is coming tomorrow! 3. I am subbing today and I got to wear my jeans to school. I love days like that. 4. I just want it to be Christmas, because I have some amazing posts for you already planned out! 5. I discovered that McDonald's iced coffee with caramel is AMAZING! Thanks, Lauren for the link up! What about you? How was your week? Leave me a comment , I'd love to hear from you!

Vegetable Lasagna Recipe

I made this lasagna recipe, and I think my grandma declared it the best thing she's ever eaten. She kept going back to the dish, and cutting off a small slice. Each time she would say, "This is so good!" So, if only she liked it, my day was made. However, every member of my family loved this dish, and I know you will too! It is a perfect way to use up Summer vegetables, and enjoy a delicious meal! My comments are in italics! Vegetable Lasagna Ingredients: 1 container (15oz) ricotta cheese 1 egg 1 tsp Italian seasoning 1Tbls olive oil 2 cups zucchini shredded 1 red bell pepper chopped 1 pkg frozen chopped spinach thawed and squeezed dry 2 C French Fried Onions divided 3 cups prepared Alfredo sauce No boil lasagna noodles 2 C shredded mozzarella cheese divided 1/4 C grated Parmesan cheese Preheat your oven to 375 degrees. Combine ricotta, egg, and Italian seasoning in a medium bowl. (I added some red pepper flakes, onion and garlic salt, and parsley to ...