Skip to main content

WIWW: My Go-To Outfit

Um, it has been MONTHS since I have done a WIWW post! I wanted to share with you my go to outfit. I usually pick out my outfits for the week on Saturday and have them all steamed and hanging ready to be worn. It helps tremendously, and saves so much time in the mornings.

There was a time last week where I did not want to wear one of the outfits I picked out. On that particular day, I didn't feel like getting super dressy for work, and I wanted to be comfortable. So I picked out my go to outfit.

Mandii Fun Fact: I normally detest mixing black and browns together. However, this outfit negates that.

A leopard scarf is always classy, and I jump at any opportunity to wear leopard. It's a neutral. I paired this scarf with dressy skinny black pants. I had a white tank underneath my chambray/jean top that I got at Wal-Mart for $3.00! I wore my Mark Fisher boots that I got from the QVC Outlet a few years ago.

I kept my jewelry simple with my Isaac Mizrahi leather band watch, Origami Owl rose gold CORE bracelet, and Bronzo Italia hoops.

I was put together and comfortable, and I got to keep my original outfit for another day!

Do you have a go to outfit? Leave me a comment and tell me what it is!

*I'm linking up with the Pleated Poppy today!
Labels:

Comments

Post a Comment

Popular posts from this blog

Cooking for a Crowd: Spaghetti Sauce

My family likes to save money when we have parties. One way to do so is to cook everything ourselves, instead of hiring a caterer. Today, I wanted to give you a recipe for spaghetti sauce that will feed a crowd. This recipe is best made in an 18 quart roast pan. We bought most of our sauces and tomato paste at Costco. Ingredients: 2 onions 3 cans diced tomatoes 2 #10 cans of tomato sauce 1 #10 can on spaghetti sauce 1 heaping tsp of garlic minced 2 (28 oz) cans of crushed tomatoes 4 (6 oz) cans of tomato paste 1 tsp sugar Onion and garlic salt, italian seasoning, parsley, oregano to taste 1 pound of each: ground meat, hot and sweet sausage Look at the deliciousness!  In a skillet brown your meat and sausage in a little oil. Once browned place off to the side. Combine your onions, garlic, diced tomatoes, and crushed tomatoes. *Sweat your onions down first, then add the garlic. Then your tomatoes.* Open your tomato sauces and spaghetti sauces (w...
Post a Comment
Read more

High Five for Friday

Friday is here again! It is always a wonderful way to bring in the weekend. Here is what I loved this week. 1. I made another visit to Freedom Farms. I bought some apples, and bread. 2. I absolutely loved my Birchbox and Ipsy bags this month! The Ipsy review is coming tomorrow! 3. I am subbing today and I got to wear my jeans to school. I love days like that. 4. I just want it to be Christmas, because I have some amazing posts for you already planned out! 5. I discovered that McDonald's iced coffee with caramel is AMAZING! Thanks, Lauren for the link up! What about you? How was your week? Leave me a comment , I'd love to hear from you!
Post a Comment
Read more

High Five for Friday

I've done it again. #badblogger I can't wait until school is out and I have free time to write, photograph, and post my blogs! As usual, I am linking up with Lauren ! Here are my thoughts about the week! 1. It's Friday, and for that I am very grateful! 2. I am getting my hair cut tomorrow! I'm keeping my length, but I might add a few extra layers to give me more volume! I can't wait! My hair has been especially knotty when I get out of the shower. 3. I ordered new contacts and glasses from Wal-Mart Vision Center. I've had really good luck with them! 4. Did any of you catch the premier of The Night Shift on Tuesday? I think this will be a good replacement for me until Chicago Fire comes back on! 5. I am very much looking forward to sleeping in! What did you love about the week? Leave me a comment and let me know! I'd love to hear from you!
Post a Comment
Read more